Decoração:
Lemon zest twist
Como fazer:
MUDDLE mint (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
7 fresh | Folhas de Hortelã |
2 fl oz | Hayman's London Dry Gin |
1/2 fl oz | Elderflower liqueur |
1/2 fl oz | Suco fresco de Limão Siciliano |
1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
2 dash | Peach bitters |
Comentários:
Wonderfully floral and minty - worthy of a right royal drinker.
História:
Created in 2003 by Douglas Ankrah at Townhouse bar in Knighsbridge, London, England.
Alcohol content:
- 1.6 standard drinks
- 22.98% alc./vol. (45.96° proof)
- 22.6 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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