| 1⁄4 whole | Vanilla pod |
| 1 1/2 fl oz | Absolut Vanilia Vodka |
| 1 1/2 fl oz | Single cream/half-and-half |
| 1/2 fl oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
Garnish:
Vanilla pod
How to make:
Take 1/4 a vanilla pod and cut along its length. MUDDLE this in the base of a shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Review:
An alcoholic version of a vanilla milkshake with tiny black specs from the vanilla.
History:
Originally called a Snowfall Martini and discovered in 2002 at Lot 61, New York City, USA.
Alcohol content:
- 0.9 standard drinks
- 11.97% alc./vol. (23.94° proof)
- 12.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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