This is a community recipe contributed by WeiFan Wu.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of April 2023
Serve in a Collins glass
| 45 ml | Hayman's Old Tom Gin |
| 90 ml | Grapefruit juice (ruby red) |
| 30 ml | Rose water |
| 15 ml | Lime juice (freshly squeezed) |
| 10 ml | Monin Red Date Syrup |
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