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This is a community recipe contributed by Jorge Aguilar.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2023
Serve in a Pint glass
| 60 ml | Hayman's Old Tom Gin |
| 22.5 ml | Midori Melon Liqueur |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 15 ml | Monin Rose Syrup |
| 0.9 ml | The Bitter Truth Celery bitters |
| 120 ml | Fever-Tree Handpicked Elderflower Tonic |
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