Valencia No.2

Difford's Guide
Discerning Drinkers (15 ratings)

Servir em

Taça Coupe

Decoração:

Twist de casca de laranja.

Como fazer:

SERVIR os 3 primeiros ingredientes em um copo. COMPLETAR com champanhe.

1 1/2 fl oz Luxardo Apricot Albicocca Liqueur
3/4 fl oz Suco fresco de Laranja
4 dash Orange Bitters by Angostura (opcional)
1 1/2 fl oz Brut champagne or sparkling wine
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Difford’s Guide to Cocktails Book 17th Edition

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Comentários:

Floral e frutado, faz um Bucks Fizz parecer um pouco triste.

Variação:

Também servido como Martini, com gin no lugar do champanhe.

História:

Adaptação de receita do "The Savoy Cocktail Book".

Nutrition:

142 calorias

Alcohol content:

  • 1.4 standard drinks
  • 16.92% alc./vol. (33.84° proof)
  • 19.3 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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