Bitter Sweet Symphony

Bitter Sweet Symphony image

Servir em

Taça Martini...
½ fl oz Ketel One Vodka
1 fl oz Triple sec
1 fl oz Brandy de damasco
½ fl oz Suco fresco de Limão
fl oz Suco fresco de Grapefruit rosa
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Como fazer:

SHAKE all ingredients with ice and fine strain into chilled glass.

Decoração:

Apricot slice

Comentário:

This roller coaster ride of bitter and sweet mainly features apricot and grapefruit.

Origem:

Adapted from a drink created in 2003 by Wayne Collins for Maxxium UK.

Buy ingredients

Buy direct from The Whisky Exchange

£24.25
Makes this drink 46.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Triple sec
This ingredient is not currently available for purchase through The Whisky Exchange
Apricot brandy liqueur

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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