Decoração:
Lemon zest twist
Como fazer:
STIR all ingredients with ice and strain into chilled glass.
| 2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 1/4 fl oz | Luxardo Apricot Albicocca Liqueur |
| 1/4 fl oz | Luxardo Maraschino liqueur |
| 1/6 fl oz | Suco fresco de Limão Siciliano |
| 1 dash | Orange Bitters by Angostura |
| 1/4 fl oz | água gelada (não usar se o gelo for de máquina) |
Comentários:
Spirit-forward with subtle notes of apricot, cherry, lemon and zesty citrus. Despite the inclusion of lemon juice, this cocktail is intended to be stirred (not shaken).
História:
Created in 2008 by Kashi Forootani at the Seattle Hotel in Brighton, England. Originally based on Bacardi Carta Blanca rum, hence the name.
Alcohol content:
- 1.6 standard drinks
- 25.77% alc./vol. (51.54° proof)
- 22.6 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Bicardar
You must log in to your account to make a comment.