Decoração:
None
Como fazer:
MUDDLE lemon in base of shaker, add other ingredients and SHAKE with 6oz scoop crushed ice. Pour into glass without straining and serve with straws.
3⁄4 fresh | Limão Siciliano (pedaços picados) |
2 fl oz | Ketel One Citroen Vodka |
3/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
1 dash | Angostura Aromatic Bitters |
Comentários:
A lemon-tastic Caipirovska.
História:
Created in 2002 by Tony Conigliaro at Isola, London, England.
Alcohol content:
- 1.4 standard drinks
- 23.51% alc./vol. (47.02° proof)
- 19.5 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Lemon Caipirovska
You must log in to your account to make a comment.