Oriental

Difford's Guide
Discerning Drinkers (33 ratings)

Servir em

Taça Coupe

Decoração:

Twist de casca de laranja.

Como fazer:

BATER todos os ingredientes com gelo e coar duplamente para um copo gelado.

1 1/2 fl oz Straight rye whiskey (100 proof / 50% alc./vol.)
3/4 fl oz Strucchi Rosso Vermouth
3/4 fl oz Orange Curaçao liqueur
1/2 fl oz Suco fresco de Limão
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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here

Comentários:

Esteja preparado: este coquetel seco, sabor de laranja e com base de bourbon é uma porrada!

História:

1930, "The Savoy Cocktail Book", onde Harry Craddock escreve: "Em agosto de 1924,un engenheiro norte-americano quase morreu de febre nas Filipinas. Foi salvo pela extraordinária devoção do Dr. B-. Como gratidão, o engenheiro deu ao Dr. B- a receita deste coquetel".

Nutrition:

205 calorias

Alcohol content:

  • 2.5 standard drinks
  • 33.43% alc./vol. (66.86° proof)
  • 35.1 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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