Decoração:
Half sugared rim and Fruit Pastille sweets
Como fazer:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Ketel One Citroen Vodka |
1/2 fl oz | Giffard Parfait Amour liqueur |
1/2 fl oz | Apple Schnapps liqueur |
1/4 fl oz | Suco fresco de Limão |
1/6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Comentários:
Tastes distinctly like a Fruit Pastille sweet.
História:
Created in late October 2005 by Darren Thrush at the Fourth Floor Cafe and Bar at Harvey Nichols in Leeds, England. To quote Darren, "The martini glass must have a sugared rim to enhance the presentation and the sweet concept. What's amazing about this concept is that the colour represents what is probably everybody's favourite flavour fruit pastille - the blackcurrant one."
Nutrition:
190 calorias
Alcohol content:
- 1.4 standard drinks
- 22.81% alc./vol. (45.62° proof)
- 20 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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