Decoração:
Rosemary sprig
Como fazer:
Strip leaves from rosemary and MUDDLE with grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
1⁄2 sprig | Ramo de alecrim |
8 fresh | Uvas brancas sem semente |
2 fl oz | Hayman's London Dry Gin |
3/4 fl oz | Elderflower liqueur |
1/4 fl oz | Suco fresco de Limão |
Comentários:
Rosemary spiced gin with grape juice and elderflower: very aromatic.
História:
Created in 2007 by Renan Lejeune at Zeta Bar, London, England.
Alcohol content:
- 1.7 standard drinks
- 26.18% alc./vol. (52.36° proof)
- 23.6 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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