Decoração:
Fresh ginger slice
Como fazer:
MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
1 slice | Raiz fresca de gengibre (porção pequena) |
2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
1/6 fl oz | vinho tinto Rioja |
1/2 fl oz | Suco fresco de Limão |
1/4 fl oz | Grenadine/pomegranate syrup (2:1) |
Comentários:
A pinky red daiquiri with ginger spice, sweet pomegranate and Rioja wine.
História:
Created in 2010 by John O'Reilly at the Apartment, Belfast, Northern Ireland. This adaptation of the classic Daiquiri was inspired by the man who created Bacardi rum and his move from Spain to Cuba. The Rioja represents Don Facundo's Spanish homeland, the pomegranate was taken by the Spanish to the New World and so stands for the journey itself, while the ginger represents the heat and spice of the Caribbean.
Alcohol content:
- 1.4 standard drinks
- 23.04% alc./vol. (46.08° proof)
- 20.2 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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