Decoração:
Lime wedge on rim
Como fazer:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Dark/black/blackstrap rum |
1/2 fl oz | Cynar or other carciofo amaro |
1/4 fl oz | Suco fresco de Limão Siciliano |
1/4 fl oz | Suco fresco de Limão |
1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Comentários:
The bitter vegetal taste of Cynar turns this Daiquiri into a digestif.
História:
Adapted from a drink created in 2012 by Wayne Curtis at The Passenger, Washington D.C., USA.
Nutrition:
154 calorias
Alcohol content:
- 1.2 standard drinks
- 20.01% alc./vol. (40.02° proof)
- 16.5 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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