Decoração:
Orange slice
Como fazer:
POUR chilled soda water into ice-filled glass. Add freshly brewed hot espresso coffee so it layers on the sparkling water. Lastly pour the Mandarin Napoléon liqueur (the tasty part of the Bonaparte) which will sink through the coffee layer, pulling the drink together while leaving the coffee's crema on the surface.
| 3 fl oz | Thomas Henry Soda Water |
| 1 fl oz | Café espresso (fresco e quente) |
| 1 1/2 fl oz | Mandarine Napoleon liqueur |
Comentários:
Zesty mandarin orange and espresso coffee served as a tall refreshing cocktail.
História:
Created 20th February 2014 by Simon Difford at the Cabinet Room, London, England.
Alcohol content:
- 1.1 standard drinks
- 9.42% alc./vol. (18.84° proof)
- 15.5 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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