This is a community recipe contributed by Alfonso Falcone .
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of April 2025
Entered in Pallini Limoncello Cocktail Competition
Serve in a Coupe glass
| 25 ml | Lemon juice (freshly squeezed) |
| 1 cupful | Powdered sugar (white sugar ground in mortar and pestle) |
| 45 ml | Rhum Clément Blanc |
| 20 ml | Pallini Limoncello liqueur |
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