|1 fl oz||Rutte Dry Gin|
|3⁄4 fl oz||Triple sec|
|3⁄4 fl oz||Skinos Mastiha|
|3⁄4 fl oz||Suco fresco de Limão Siciliano|
|4 dash||Bob's Bitters Peppermint bitters|
|1⁄2 fl oz||Clara de ovo pasteurizada|
Mastiha and peppermint bitters bring minty freshness to this riff on the classic White Lady.
Created by yours truly (Simon Difford) in August 2015 at the Cabinet Room, London, England. Inspired after making the same drink with white crème de menthe (Minty White Lady) and wondering how it would be with mastiha.
For more recipes, its origins and the history behind the White Lady cocktail, see our White Lady cocktail page.