Byrrh Cassis

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Ingredients

Barware

Copo Collins
Measuring jigger
Mixing glass
Bar spoon

Nutrition

114 calorias

Times, Seasons & Occasions

Bartender

Byrrh Cassis image

Servir em

Copo Collins

Decoração:

Orange slice

Como fazer:

POUR all ingredients into ice-filled glass in the following order and lightly stir.

  • oz
  • ml
  • cl
  • shot
  • part
Club Soda ou água com gás
  • oz
  • ml
  • cl
  • shot
  • part
Byrrh Grand Quinquina
  • oz
  • ml
  • cl
  • shot
  • part
Lejay Creme de Cassis (18%)

Comentário:

Rich berry and red wine flavours are lengthened and enlivened with sparkling water.

Origem:

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.

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