La Vendangeuse

La Vendangeuse image

Servir em

Taça Coupe...
7 fresco Uvas brancas sem semente
fl oz Lillet Blanc
1 fl oz Rutte Dry Gin
¾ fl oz Suco fresco de Limão Siciliano
fl oz Xarope Simples (2 de açúcar para 1 de água)
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Como fazer:

MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Decoração:

Lemon zest twist (discarded) & grapes on stick

Comentário:

Depending on the ripeness of your grapes, and the sweetness of your palate, you may want to stretch to half a shot sugar syrup. Strike the right balance and you’ll be rewarded with a medley of white grapes, white wine and botanical gin freshness with faint, cleansing zesty citrus.

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£16.45
Makes this drink 16.67 times
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Makes this drink 23.33 times
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Sugar syrup (2:1)

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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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