Winter Clove

Difford's Guide

Ingredients

Barware

Taça Coupe
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

165 calorias

Bartender

Winter Clove image

Servir em

Taça Coupe

Decoração:

Orange zest twist with a flamed clove

Como fazer:

STIR all ingredients with ice and strain into chilled glass.

3 inteiro Cravo
1 13 fl oz Conhaque V.S.O.P.
23 fl oz Mandarine Napoleon liqueur
16 fl oz Lagavulin 16yo Islay single malt whisky
3 dash Bob's Chocolate Bitters
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Comentário:

Zesty mandarin orange and cognac with a hint of smoky peat and clove spice.

Origem:

Adapted from a recipe created in 2015 by Eric Tinca at Love die Late, Great Portland Street, London, England.

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