Fruits De La Passion

Difford's Guide
User Rating

Ingredients

Barware

Taça Coupe
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

137 calorias

Bartender

Fruits De La Passion image

Servir em

Taça Coupe

Decoração:

Float half passion fruit

Como fazer:

Cut passion fruit in half and scoop fresh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 fresco Maracujá
1 12 fl oz Conhaque V.S.O.P.
13 fl oz Giffard Orgeat Syrup
1 dash Angostura Aromatic Bitters
Completar com Club Soda ou água com gás
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Comentário:

Passion fruit and almond give this cognac cocktail tropical fruity notes with a splash of soda opening and adding effervescence.

Origem:

Created in 2015 by Robert Flight at Smiths, Ongar, Essex, England.

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