Decoração:
Orange zest twist
Como fazer:
STIR all ingredients with ice and strain into chilled glass.
1 1/3 fl oz | Cognac (brandy) |
1/3 fl oz | Island single malt Scotch whisky |
1/3 fl oz | Bénédictine D.O.M. liqueur |
1/2 fl oz | Cordial de Gengibre (não-alcoólico) |
2 dash | Orange Bitters by Angostura |
Comentários:
Ginger and cognac with underlying whisky and herbal complexity.
História:
Created in 2015 by Sean Baylis at La Raza, Cambridge, England
Nutrition:
160 calorias
Alcohol content:
- 1.5 standard drinks
- 27.09% alc./vol. (54.18° proof)
- 20.5 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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