The Burly French Man

Difford's Guide
Discerning Drinkers (2 ratings)

Servir em

Copo Old-fashioned

Decoração:

Lemon zest twist (discarded).

Como fazer:

RINSE chilled glass with absinthe and set to one side. STIR other ingredients with ice and strain into absinthe rinsed glass.

1/6 fl oz La Fée Parisienne absinthe
1 2/3 fl oz Cognac (brandy)
2/3 fl oz Vermute di Torino
2/3 fl oz Green Chartreuse (or alternative herbal liqueur)
1/3 fl oz Licor Damson vodka
1 dash Orange Bitters by Angostura
1 dash Angostura Aromatic Bitters
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Comentários:

Boozy and served Sazerac-style, cognac with powerful Chartreuse herbal notes and faintly jammy fruit.

História:

Created in 2015 by Tommy Long at the Groucho Club, London, England.

Nutrition:

265 calorias

Alcohol content:

  • 2.3 standard drinks
  • 30.59% alc./vol. (61.18° proof)
  • 32.3 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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