DRY SHAKE all ingredients and strain back into shaker. DRY SHAKE (without ice) and fine strain into small jar.
Special ingredient #1: Benriach (peated) single malt Scotch whisky
Special ingredient #2: Heather ale syrup (1:1 ratio)
Smoke the drink with applewood and seal jar. Open jar when serving to guest.
Created in 2016 by Elias Olaria Vives at Rye & Soda, Aberdeen for Jack Daniel’s Tennessee Calling competition.
Bater não apenas mistura um drink, mas também o gela, dilui e adiciona ar. Junto com mexer, é a técnica mais comum para preparar coquetéis.
De acordo com a Lei do Uísque Escocês de 1988 (Scotch Whisky Act), para que um uísque seja denominado "uísque escocês", ele deve ser destilado na Escócia a partir de grãos...
Ao fazer coquetéis contendo creme ou ovos é prática comum primeiro bater a mistura sem gelo, antes de bater uma segunda vez com gelo. Esta prática é conhecida como "Dry...
O blended scotch whisky ("uísque escocês misturado"), ou simplesmente “scotch”, é de longe o uísque mais popular do mundo e representa mais de 85% da produção de uísque...
Um coador Hawthorn é a opção mais comum para coar um drink batido, enquanto que para um drink mexido é tradicional usar um coador Julep. Ambos permitem que o coquetel seja...
Introduced in 2017, this Tennessee rye whiskey is made with the first new Jack Daniel’s mashbill since 1866 comprising: 70% rye, 18% corn and 12% malted
Introduced 2016, this is the Single Barrel Collection edition of Jack Daniel’s Tennessee Rye whiskey, made using the first new Jack Daniel’s mashbill
Jack Daniel's é um Tennessee whiskey e o nome No.7 foi dado pelo próprio Sr. Jack, em 1887, não se sabe exatamente porque.
Launched in 2010 and made by blending Jack Daniel's Old No. 7 with honey liqueur developed in Brown-Forman’s Louisville plant to have a nutty flavour
As with Old No. 7, the distillate used to make Gentleman Jack is slow-dripped through 10 feet (3m) of densely packed hard sugar maple charcoal over 3 days
Popular belief has it that Jack Daniel’s was originally sold with a green label at a lower age, the black label only launched after Jack’s death in
Jack Daniel’s Single Barrel is made by the same process as Jack Daniel’s Old No.7 but tends to be aged for 5½ to 6 years (certainly never less than
The Maxwell House bottling is one in a range of commemorative bottles containing the same whiskey as the standard No.7 Black Label, although the alcoholic
This line Jack extension was developed for the travel-retail (duty-free) market. Silver Select is basically Jack Daniel’s Single barrel but with better
Released early in 2007 as a travel retail (duty free) exclusive, Monogram is now longer made so has become something of a collector’s piece. Comparable
This black and white can with familiar Jack Daniel’s branding and red highlights proclaims its contents to be “A perfect mix of whiskey & cola”.
This 2012 limited edition Jack Daniels bottling celebrates the 120 anniversary of the opening of the White Rabbit Saloon in 1892. One of two bars “Mr
Launched December 2012, this special edition Jack Daniel’s whiskey honours Frank Sinatra, a devoted fan of the Tennessee Whiskey. It is matured in “Sinatra
Launched in the U.S. April 2014, “Jack Fire” is made with Jack Daniel’s Old No. 7 whiskey with a proprietary red hot cinnamon liqueur.
Released late in 2012, this “white whiskey” is the first time since before Prohibition that the Jack Daniel Distillery has used a new grain recipe.
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