Decoração:
Black pepper & fresh cucumber
Como fazer:
MUDDLE cucumber in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass.
Special ingredient #1: Homemade syrup with mint tea
1 1⁄2 inch | Pepino inglês descascado |
1 1/2 fl oz | Bacardi Carta Blanca |
1/3 fl oz | Suco fresco de Limão Siciliano |
1 fl oz | Suco de tomate |
1 fl oz | *Ingrediente especial #1 (veja acima) |
História:
The Chinese Bacardí Legacy 2013 winning cocktail created by Yao Zong "Foxyie" Huang at Bar The Soul in China.
As a birthday gift to my ex-girlfriend, I was inspired to create this cocktail to wish her happiness and fortune, the blessings represented in the traditional Chinese handicraft 'Ru-Yi Knot'. Bacardí Carta Blanca is the perfect base to blend all the ingredients together and bring out the unique flavour; I used homemade mint tea syrup, tomato juice, lemon juice and black pepper to represent the sweetness and bitterness of life. I hope everyone who tries this cocktail will not only be touched by its layered taste like a life story, but will also be blessed in the future.
Yao Zong Huang, 2013
Join the Discussion
... comment(s) for Ru-Yi Knot
You must log in to your account to make a comment.