Decoração:
Orange zest, BACARDÍ 151 rum & saffron mist
Como fazer:
MUDDLE cardamom pods in base of mixing glass. Add other ingredients, STIR with ice and strain into an espresso cup.
7 dried | Vagem de Cardamomo |
1 1/6 fl oz | Bacardi Carta Blanca |
1 fl oz | Vermute doce |
5/12 fl oz | Licor Amaretto |
18 gram | Grãos torrados de café |
História:
South African Bacardí Legacy 2013 winning cocktail created by Nick Koumbarakis of Cape Town, South Africa.
The Tourist is a drink dedicated to the bartenders of today, drawing inspiration from several elements. Firstly, fresh roasted El Salvador coffee beans evoke an aroma, a memory of my father drinking strong black coffee whilst reading the local paper, strong in character, of family value and integrity - likened to that of founder Don Facundo Bacardí Masso. Sweet vermouth, amaretto, cardamom and saffron, ingredients that spark adventure and uncertainty and the hope of something more, something brave - Bacardí Carta Blanca brings these complex ingredients together.
Nick Koumbarakis, 2013
Alcohol content:
- 1.4 standard drinks
- 25.42% alc./vol. (50.84° proof)
- 19.7 grams of pure alcohol
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