CaorunnCaorunn

Bound by Herbs

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Taça Coupe...
2 fl oz Caorunn Small Batch Scottish Gin
½ fl oz Triple sec
½ fl oz Bigallet China China Liqueur
1 dash Angostura Aromatic Bitters
1 dash Spiced apple bitters
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Como fazer:

STIR all ingredients with ice and strain into chilled glass.

Decoração:

Lemon zest twist

Origem:

Created by Griffin Keys, Boulevardier, Dallas, USA.