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Three Petals

Three Petals image

Servir em

Taça Coupe...
fl oz Caorunn Small Batch Scottish Gin
1 fl oz Lillet Rosé aperitif wine
1 fl oz Licor de pêra Rothman & Winter Orchard
3 dash Rhubarb bittres (ruibarbo)
1 dash Angostura Orange Bitters
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Como fazer:

STIR all ingredients with ice and strain into chilled glass.

Decoração:

Lemon zest twist

Origem:

Created by Jon Black, Meat & Potatoes,Pittsburgh, USA.