CaorunnCaorunn

Light Ka-roon Summer

Light Ka-roon Summer image

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Taça Coupe...
1 12 fl oz Caorunn Gin
12 fl oz Licor de Grapefruit rosa (Pamplemousse rosé)
56 fl oz Suco fresco de maçã
23 fl oz Suco fresco de Limão Siciliano
25 fl oz Giffard Sugar Cane Syrup
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Como fazer:

THROW all ingredients with ice and strain into chilled glass.

Decoração:

Dehydrated apple slice

Origem:

Created in 2018 for Caorunn Gin by Ite Kleefsman at Aberdeen, Scotland.