CaorunnCaorunn

Apple Days

Apple Days image

Servir em

Taça Coupe...
1⅔ fl oz Caorunn Small Batch Scottish Gin
fl oz Berentzen Apfel Korn (apple schnapps) liqueur
fl oz Suco fresco de Limão Siciliano
fl oz Le Sirop de Monin Apple/Pomme
fl oz Clara de ovo pasteurizada
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Como fazer:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain tinto chilled glass.

Decoração:

Sugar crust rim, lemon zest twist (discard) & dehydrated apple slice

Origem:

Created in 2018 for Caorunn Gin by Cameron James Boyd at Hendricks Bar Four Seasons Jumeriah, Dubai, UAE.