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La Reine des Pommes

La Reine des Pommes image

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Taça Coupe...
1⅔ fl oz Caorunn Small Batch Scottish Gin
fl oz Berneroy Fine Calvados
fl oz Água de Mel (3 de mel para 1 água)
fl oz Benedictine D.O.M. Liqueur
2 dash Angostura Orange Bitters
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Como fazer:

STIR all ingredients with ice and strain into chilled glass.

Decoração:

Lemon zest twist (discarded)

Origem:

Created in 2018 for Caorunn Gin by Pierre-Marie Bisson at Milk & Honey, London, England.