Decoração:
Orange zest twist & dehydrated apple slice
Como fazer:
Blend all ingredients with ice.
1 1/2 fl oz | Caorunn Gin (infusão de canela) |
2 fl oz | Suco fresco de maçã |
2 fl oz | Suco fresco de Laranja |
2/3 fl oz | Triple sec liqueur (40% alc./vol.) |
1/3 fl oz | Xarope simples de cassis/blackcurrant |
História:
Created in 2018 for Caorunn Gin by Jose Antonio Benitez Delgado at Trigueros, Huelva.
Alcohol content:
- 1.4 standard drinks
- 10.04% alc./vol. (20.08° proof)
- 19.6 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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