Tuxedo Cocktail No.1 (Savoy & Duffy's recipe)

Difford's Guide
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Servir em

Taça Coupe

Decoração:

Luxardo Maraschino cherry

Como fazer:

Express lemon zest twist into stirring glass. Add other ingredients, STIR with ice and strain into chilled glass.

1 twist Casca de Limão Siciliano
1 1/2 fl oz Rutte Dry Gin
1 1/2 fl oz Noilly Prat Extra Dry
2 dash La Fée Parisienne absinthe
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Comentários:

Bone dry with faint anise and liquorice notes from the absinthe.

História:

Adapted from recipes in The Savoy Cocktail Book (1930) by Harry Craddock, The Official Mixer’s Manual (1934 & 1940) by Patrick Gavin Duffy.

See our Tuxedo cocktail and its many variations page for more Tuxedo recipes and this classic cocktail's full story.

Nutrition:

156 calorias

Alcohol content:

  • 1.7 standard drinks
  • 26.07% alc./vol. (52.14° proof)
  • 23.6 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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