Decoração:
Luxardo Maraschino cherry
Como fazer:
Express lemon zest twist into stirring glass. Add other ingredients, STIR with ice and strain into chilled glass.
1 twist | Casca de Limão Siciliano |
1 1/2 fl oz | Rutte Dry Gin |
1 1/2 fl oz | Noilly Prat Extra Dry |
2 dash | La Fée Parisienne absinthe |
Comentários:
Bone dry with faint anise and liquorice notes from the absinthe.
História:
Adapted from recipes in The Savoy Cocktail Book (1930) by Harry Craddock, The Official Mixer’s Manual (1934 & 1940) by Patrick Gavin Duffy.
See our Tuxedo cocktail and its many variations page for more Tuxedo recipes and this classic cocktail's full story.
Nutrition:
156 calorias
Alcohol content:
- 1.7 standard drinks
- 26.07% alc./vol. (52.14° proof)
- 23.6 grams of pure alcohol
Join the Discussion
... comment(s) for Tuxedo Cocktail No.1 (Savoy & Duffy's recipe)
You must log in to your account to make a comment.