Accoutrement

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Ingredients

Barware

Taça Coupe
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

249 calorias

Styles & Flavours

Bartender

Accoutrement image

Servir em

Taça Coupe

Decoração:

Strega chocolate across rim (or brandied cherries)

Como fazer:

SHAKE all ingredients with ice and fine strain into chilled glass.

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Berneroy Fine Calvados
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Liquore Strega
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Clement Creole Shrubb
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Suco fresco de Limão Siciliano
2 dash Peychaud's Bitters

Comentário:

Chris originally garnished this Calvados Sidecar/Applecart-like cocktail with brandied cherries but Strega's excellent chocolates seem a far more fitting accoutrement.

Origem:

Adapted from a recipe created in 2008 by Chris Hannah at Arnaud's French 75 Bar, New Orleans, USA.

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