Corleone

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Ingredients

Barware

Taça Coupe
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

150 calorias

Styles & Flavours

Times, Seasons & Occasions

Bartender

Corleone image

Servir em

Taça Coupe

Decoração:

Green grape on rim

Como fazer:

MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

5 fresco Uvas brancas sem semente
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Rutte Dry Gin
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Bepi Tosolini Grappa di Moscato
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Suco fresco de Limão Siciliano
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Giffard Sugar Cane Syrup
1 dash Angostura Orange Bitters

Comentário:

Aromatic, floral and surprisingly dry with pleasing grape fruitiness and botanical complexity.

Origem:

Adapted from a recipe created by Ryan Magarian at Oven & Shaker, Portland, Oregon. Apparently, Ryan named this cocktail due to his being inspired by the Sicilian countryside.

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