Aged Grappa Espresso Martini

Difford's Guide

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Servir em

Taça Coupe

Fotografado em

Libbey Speakeasy Martini 5.75oz

Decoração:

Três grãos de café flutuando na superfície

Como fazer:

BATER todos os ingredientes com gelo e coar para uma taça gelada.

1 1/2 fl oz Bepi Tosolini I Legni Rovere grappa
3/4 fl oz Café espresso (fresco e quente)
3/4 fl oz Licor de café
1/6 fl oz Xarope de açúcar mascavo (2:1)
2 drop Difford's Saline Solution (or ½ pinch salt)
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Comentários:

Você já deve ter apreciado o clássico moderno que é o Espresso Martini, mas troque a base de vodca por grappa envelhecida e você terá um drink ainda mais delicioso. A grappa tem um sabor mais intenso, que mais do que fortificar, faz frente ao sabor robusto do café para emergir triunfante no coquetel pronto.

Nutrition:

126 calorias

Alcohol content:

  • 1.7 standard drinks
  • 24.62% alc./vol. (49.24° proof)
  • 23.4 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
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