Decoração:
Skewered caperberry
Como fazer:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice or large cube).
| 1 2/3 fl oz | Del Maguey Vida Clásico mezcal |
| 1 2/3 fl oz | Strucchi Dry Vermouth |
| 4 drop | Difford's Margarita Bitters |
Recipe contains the following allergens:
- Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites
Comentários:
With gin, my go-to stirred Dry Martini recipe is five-to-one, but that's way too much when using mezcal – a Fifty-Fifty Martini is more befitting. Rather than straight-up, I also prefer my Mezcal Martinis on-the-rock(s).
Variação:
História:
Recipe by yours truly in September 2020.
Nutrition:
151 calorias
Alcohol content:
- 1.7 standard drinks
- 23.62% alc./vol. (47.24° proof)
- 23.6 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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