33 results found
Hit the perfect proportions and you will strike a wondrous balance of flavoursome rum, gin botanicals, limey sourness and fruity sweetness.
Dependent on your raspberry syrup (homemade is best) you'll either have a beautifully fruity and refreshing drink, or one that's a tad on the sweet side.
Basically, a whisky sour served over crushed ice with a dash of rich crème de mûre. For whisky drinkers this Scotch whisky riff on Dick Bradsell’s
This cocktail is deliciously simple, fruity, and ridiculously easy to drink. The quality and freshness of your pineapple juice are key to this cocktail's
Galliano adds the wall (as in Harvey Wallbanger) and some herbal peppermint to this Slow Comfortable Screw. Yes, the name's corny but made with fresh orange,
Raspberry and pineapple laced with vodka-easy drinking and very fruity.
The broadside firepower of navy rum balances sweet pineapple and coconut in what is an all too delicious Tiki-style libation.
A creamy and slightly sweet dessert-style cocktail that's made more serious by the addition of a transformational spoon of raspberry eau-de-vie. (If you
If you're the kind to opt for a splash of flavoured syrup at the coffee shop, then this variation on Dick Bradsell's original Espresso Martini is for you.
Jay explained the origins of this drink as follows, Whilst on holiday in the south of France this summer I discovered a fig tree growing on the riverside
Reminiscent of a well-known coconut rum liqueur but very much drier and more complex with lime adding sourness and bitters playing a crucial role.
Perhaps best summarised as being an 'Apple and Grape Margarita', the flavours combine harmoniously in this well-balanced cocktail.
A contemporary spicy twist on the American classic Long Island Iced Tea.
Not too sweet. The gin character shines through the fruit.
Dessert by name and dessert by nature: naughty but nice.
As the name suggests, reminiscent of alcoholic crème anglaise.
Bourbon laced lemon sherbet – a bittersweet aperitif.
A Blood & Sand made with tequila. A classic Scotch whisky based Blood & Sand is made with equal parts of all four ingredients, but the cherry brandy, vermouth
This apéritif-style cocktail perfectly fits its name. That said, fans of Italian fizz will be interested to learn how well this spritz works when made
Peach schnapps is borrowed from the Fuzzy Navel to influence this member of the Slow Comfortable family, its presence gives this cocktail a distinctive
Tropical fruit laced with delicate notes of herbal spearmint freshness.
Aromatic and perfumed, bison grass, apple, sour lemon and rich passion fruit combine in this lightly sweet and fruity cocktail.
This vodka-laced cocktail is indeed tangy and golden (well, light orange) with a pleasing banana chew flavour.
Rich strawberries fortified with vodka and a hint of pepper spice.
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