Beachfront breakfast
Serve in
Collins glassGarnish:
面包芯配虾酱
How to make:
吐司酸甜剂20ml（100g小麦（全麦）吐司面包，水500，煮开打碎过滤，过滤液：糖1:1，加入糖浆的2%
起司白味美思15ml（25g芝士，150ml酒）
海曼金酒45ml
盐水10ml
巧克力苦精1dash
| 1 1/2 fl oz | Hayman's Old Tom Gin |
| 1/2 fl oz | Martini Bianco vermouth |
| 1/3 fl oz | Saline solution 4:1 (20g sea salt to 80g water) |
| 1 dash | Bob's Chocolate bitters |
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
