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Halo
Serve in
Mini coupeGarnish:
3 fine slices of green pear in fan shape on cocktail pick
How to make:
Reyka vodka or similar
10 saffron fronds, 15 if you are adventurous
Add vodka, Mandarine Napoleon Liqueur, Green Chartreuse Liqueur and saffron to a mixing glass.
Leave for 5 or so minutes to infuse the saffron
Add a large block of ice to the mixing glass
Stir with bar spoon until chilled
Strain to chilled glass
Add a few saffron fronds
Green pear for garnish
| 1 fl oz | Mandarine Napoleon liqueur |
| 2 fl oz | Reyka Vodka |
| 1 pinch | Saffron fronds |
| 1/3 fl oz | Green (Verte) Chartreuse liqueur |
