Mexico
Winning cocktail: El Viaje del Alma (Journey of the Soul)
"My cocktail, "journey of the soul" is inspired by the day of the dead in Mexico City that takes place on the 2nd of November. More specifically, it is mainly based on the day of the dead festival that takes place in Janitzio, the main island of his city Michoacán. During this day of the dead festival, fisherman carry people in boats to the cemetary located on the island which symbolises "the journey of the soul" in purgatory. It is a twist on a gin fizz mixed with sweet and fresh flavours, inspired by the desserts or biscuits people have with their cup of tea in London."
60ml Beefeater London Dry gin
40ml Guava marmalade
30ml Yogurt natural
30ml Lemon juice
1 egg white
Topped with soda
Orange blossom water
Garnish: 2 Mexican Marigold flowers (typical during day of the dead) one skull carved from sugar
Shake (three times) first with ice, second dry shake, third wet shake again. Topped with soda water and perfumed with orange blossom.
Named after the Yeoman Warders Who've guarded the Tower of London since appointed as personal bodyguards by King Henry VIII in 1485, they remain the Queens's
Originally launched in 1993 and aimed at the travel retail market, this premium Beefeater expression is named after the Crown Jewels displayed at the Tower
Now discontinued, Beefeater Wet used a base of Beefeater gin, flavoured with pear essence and sweetened by the addition of a little sugar.
Flavoured with 12 botanicals including rare teas, Beefeater 24 takes its name from the 24-hour period the botanicals are steeped in alcohol prior to distillation.
Released in June 2011, this is the third in a series of Beefeater limited editions developed by Beefeater's master distiller, Desmond Payne. London Market
A limited edition seasonal line extension to classic Beefeater gin based on the original Beefeater botanical recipe with the addition of floral botanicals
Originally established by James Hawker & Co., a firm of Portsmouth wine merchants. Hawker's suffered as its then owner Allied Domecq struggled to compete
Launched June 2013, Burrough's Reserve is distilled in a small 19th Century copper pot still and then rested in oak casks for a period prior to bottling.
Available exclusively at Beefeater London, the brand’s gin distillery and visitor centre, Beefeater London Garden Gin was launched in May 2014 to coincide
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