Aged: No age statement
Product of: Puerto Rico
Distilled from fermented molasses, this is blended from rums aged for four years. Previously known as 'Bacardi Black' and 'Bacardi Select'.
Review and Tasting
Sampled on 02/10/2018
Clear, deep coppery amber.
Black strap molasses, toasty oak, chicory, roasted almonds, passion fruit, cacao and pecan pie.
Rich and full-bodied with molasses, coal dust, dark fruit, roasted bananas, dark chocolate and espresso coffee. Very slight vanilla sweetness.
Medium length, slightly bitter mocha coffee, coal dust, molasses and black pepper spice.