What drinking trends are on the horizon?
Inspired by The Cordon Bleu Challenge, which started back in the early noughties when Michael Butt challenged bartenders to remake classic cocktails originally
From 3rd - 6th February 2019, Expo Riva Hotel will be hosting their 43rd edition at the Riva del Garda Exhibition Center in Lake Garda, Northern Italy.
A zero sugar sweetener alternative to sugar syrup designed to be used in low-calorie cocktails or to sweeten coffee. This sweetener has a sweetness roughly
Frustratingly alcohol is calorific with your average spirit coming in at approx. 65 calories per 30ml (1oz). Start adding sweet liqueurs and sugar syrups
Giffard West Cup is one of the foremost international bartending competitions and is now open for UK entries.
As in previous years, the following ‘Top 100 Cocktails from 2018’ are mainly based on the number of visits to individual cocktail pages on this website
Bols Around the World global bartending competition is now open for entries.
Popeye Doyle, the hardboiled narcotics cop who “fights dirty and plays rough”, embodies the mid-century New York City machismo Mad Men captured more
Fate works in strange ways. What began as a promising career in the United States Marine Corps was promptly ended overnight after a violent altercation
With the cocktail renaissance came bartenders rediscovery of aromatic bitters, their use driven by calls for drips and dashes in dusty old books. Back
Our monthly listing of events, seminars and tastings which we consider of interest to discerning drinkers. Those events which are drinks industry specific
Too much of anything is bad, but too much champagne is just right, said Mark Twain, and he was bang-on. Champagne is our go-to drink for celebrations,
Cocktails are intrinsically decadent, but those with champagne are also lavish, invigorating and celebratory. Usually the most expensive drinks on cocktail
Gin, Porn Star Martinis, Espresso Martinis, Negronis, reusable drinking straws and ridiculously overpriced soft drinks masquerading as spirits are already
The Bermudian firm of Gosling Brothers Limited was established in the spring of 1806 when James Gosling, a London wine and spirits merchant, found himself
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