Beluga Vodka launches the fifth edition of its on-trade educational programme, encompassing an educational element and cocktail competition across seven
Kummel is a herbal liqueur flavoured with caraway seeds, cumin, fennel, orris and other herbs. The origins of this liqueur's name lie in the generic names
Named after freed slave, writer and abolitionist, Olaudah Equiano, this is a blend of rums sourced from Gray's Distillery, Mauritius and Foursquare Distillery,
Classic Jägermeister herbal liqueur blended with strong roasted Arabica coffee and a touch of cacao.
Floral and aromatic grapy shines in this citrusy fresh cocktail.
A lightly spicy blend of three characterful rums with citrus mellowed by crushed ice.
Adapted from a recipe in the 1933 book Hollywood-Cocktail published by Buzza-Cardozo, a Hollywood-based company that specialised in illustrated cards and
Adapted from a recipe created in 2019 by Din Hassan, Brand Ambassador Black Tears; Singapore.
My quest to find the perfect Daiquiri and the recipe to replicate it started in 1997 when Dick Bradsell, England's most famous bartender, said I needed
Cleavers are among the earliest green shoots of the year, imparting a cool, refreshing and slightly sweet flavour to cocktails, with notes of cucumber,
The evolved No.3 London Dry Gin bottle was launched in 2019 inspired by the passionate artisans behind the brand.
Following regional heats in the UK which lead to a final held at the home of Gabriel Boudier in Dijon, France, the triumphant Wizard of the 2019 Gabriel
Inspired by Charles H Baker's 1939 inspirational travel drinks book Around the world with Jigger Beaker and Flask, Bacardi Brown-Forman Brands (BBFB) are
By the time I was graduating high school, snowboarding was the only thing I could focus on, says Jesse Harris, currently GM of Wall Street's The Transcript
Adapted from a recipe created in 2019 by Colin Chia at Nutmeg & Clove, Singapore.
Inspired by a 1800s recipe for Planter's Punch that included ambergris and observing that most liqueurs have a one-dimensional flavour profile, bartending
A floral riff on a classic Cosmopolitan. The quality of rose liqueur used makes or breaks this romantically themed cocktail. Photographed in a glass from
The first known Jack Rose recipe appears in Jacob Abraham Grohusko's 1908 Jack's Manual with the following recipe: 1 teaspoon sugar 10 dashes Raspberry
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