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Ivan Avellaneda’s mother was born into a dark time for Colombia. In Paris, he celebrates her birth with Latin flavours.
Beirut is a cosmopolitan city at heart, a melting-pot of cultures and traditions, a door which connects different worlds together in search of something
Chris Grøtvedt is a bartender who wants to make the world a better place and have a great time doing it. As the creative force behind Oslo’s *Ism Bar,
Imagine being bathed in the glittering lights of the Dubai skyline whilst sipping a drink at 200 meters above sea level, comfortably sitting in the luxurious
It’s a significant time for bartending in Israel. This is thanks to an abundance of talented bartenders, especially in Tel Aviv, who are revolutionizing
As the 2003 New Year dawned, H. Joseph Ehrmann was writing a business plan for the beaten-up Mission District saloon he hoped to acquire. “I lived on
Giacomo Giannotti, born in Tuscany, wanted to be a bartender “since the beginning,” he said. Having come from a background of hospitality (his family
Hangovers do funny things to me. I remember the first time someone casually dropped the phrase ‘hanxiety’ in my presence, and I felt like I’d met
As the National Training Manager for the Fine Drinks Movement in Sydney Australia, Gee is at the forefront of providing new and innovative training programs
1997 was a pivotal year for the island of Hong Kong. As remembered by Bartender Antonio Lai, it was a time of political change and of nostalgic flavors
Digging up long-lost bartending heroes is the stock-in-trade of drinks historian David Wondrich. So it’s small wonder that he chose to celebrate a 19th-century
“Currently, at least in America and in this political climate, our borders are becoming very distinct. So the idea of looking at a place like Céret,
As Bar Manager at the eclectic Auckland restaurant and cocktail destination Beast & Butterflies at the M Social Hotel on Princes Wharf, Gavin brings a
Born in Nitra, a small town in Slovakia, Erik dreamt of being a waiter on a cruise line as a child. This all changed the day he saw a bartender flipping
For Din Hassan, decades of bartending couldn’t prepare him for 2005 – the year when he’d welcome his first child into the world and at the same time,
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