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Absinthe was reintroduced to the UK after some 80 lost years on Tuesday 8th December 1998. Such a sensation was it, that the term absinthe craze only hints
A gin created by Alfred Schladerer, who in 1919 inherited a distillery and his parents' passion for fruit brandy, a passion only surpassed by his love
Amari (plural of amaro) are traditional Italian bitter aperitivo or digestivo liqueurs and Ferro China are a distinctive sub-category of amari containing
I’m Greek but I don’t drink ouzo. And I understand why somebody wouldn’t appreciate their country’s spirits. Some argue it happened with Mezcal
Introduced 2016, this is the Single Barrel Collection edition of Jack Daniel’s Tennessee Rye whiskey, made using the first new Jack Daniel’s mashbill
First launched in 2017, this limited edition based on Kamm & Sons original blend was re-released in 2018. Made with 45 botanicals including ginseng, fresh
Goslings Family Reserve Old Rum is made from the same blend of rums as the company’s flagship Goslings Black Seal Rum, but with a longer maturation period
This 2018 edition is the seventh such release from Four Pillars’ original Chardonnay barrel solera and this was aged a full year in barrel.
For years David Cordoba was the face of Bacardi across six of the World’s continents and as he says on his own rum’s label, “The Lovers Rum represents
Released October 2018, unusually, Craigellachie 51 was not bottled in a fancy crystal decanter or given a lofty price tag. Indeed, it was bottled to be
El Floridita is one of Havana’s, and indeed the world’s, most legendary bars. Pouring some 90 cases of rum per week, it’s also one of Havana Club’s
Bottled in July 2018, this rum is the brilliant result of a mistake and a bartender, Nick Strangeway, working with a Cuban Maestro del Ron Cabano, Asbel
Made with Union Hand-Roasted Coffee and described as being a “cold drip coffee liqueur”, the brand owners say it is “distilled at a higher strength
Launched as a pilot release in September 2018 in response to the popularity of coffee-driven cocktails such as the Irish Coffee and Espresso Martini, Jameson
Limoncello is a lemon liqueur originally from Southern Italy. The best balance tart citrus acidity and spirituous spice with rich velvety sugar to become
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