White Passion

Difford’s Guide
Discerning Drinkers (1 ratings)

Photographed in a Retro Coupe

Ingredients:
1 23 oz Absolut Passionfruit Vodka
12 oz Lime juice (freshly squeezed)
12 oz Amaretto Adriatico Bianco Liqueur
14 oz Monin Coconut Syrup
14 oz Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
4 drop Bob's Vanilla bitters optional
2 drop Saline solution 4:1 (20g sea salt to 80g water) optional
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of half passion fruit.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. Garnish with passion fruit half floated on surface.

Allergens:

Recipe contains the following allergens:

  • Almond milk liqueur - Nuts

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

Tart passion fruit and lime rounded with almost creamy almond and coconut.

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History:

Created by yours truly in May 2025 as part of a quest to create cocktails using Absolut Passion Fruit Vodka.

Nutrition:

One serving of White Passion contains 188 calories

Alcohol content:

  • 1.2 standard drinks
  • 17.33% alc./vol. (17.33° proof)
  • 16.5 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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