Simplicitea by Teaforia Mancha Powder

Difford's Guide

Vintage: Non-vintage

Aged: No age statement

Product of: Product of Taiwan Taiwan

Simplicitea Matcha Powder is designed to be blended with ice and either water or milk to make an iced tea. Blend two heaped tablespoons (40g) with 150ml of water or milk and blend and 1 scoop of ice (approx 350ml) until smooth. Approx. 25 servings per 1kg bag. Lactose and gluten free.

Best before: 18 months from manufacturing date. Once opened, store in a cool, dry place and away from sunlight.

“Ingredients: Natural Cane Sugar, Matcha Powder (22%), non-dairy creamer, ice blending powder.
non-dairy creamer contains: glucose syrup, vegetable oil, Sodium Caseinate, stabiliser (Dipotasium Phosphate), emulsifier, (Diacetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), anti-caking agent (Tricalcium Phosphate). Ice Blending Powder contains: glucose syrup, seaweed extract, vegetable gum.

Simplicitea by Teaforia is a registered trademark of Zacely Limited, Poole, Dorset. United Kingdom. BH15 1DW.

Review and Tasting


Sampled on 18/06/2013

Appearance:

Lime green powder.

Aroma:

Mild matcha and black tea.

Taste:

Far more subtle in flavour than actual matcha tea but dissolves more easily in cold water.

Aftertaste:

Perfect for use in coffee shops and interesting bar product.

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