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Schweppes particularly suggest mixing their 1738 ginger ale with blended scotch whisky, aged rum, vodka and fino sherry.
A Japanese influenced ginger ale. Ingredients: carbonated water, sugar, acidity regulators (Citric acid, Trisodium citrate), flavourings, colour (caramel E150) and preservative...
Schweppes Ginger Ale is a non-alcoholic carbonated drink designed to be enjoyed on its own or combined with alcohol or fruit juice.
Schweppes Canada Dry Ginger Ale is a non-alcoholic carbonated drink designed to be enjoyed on its own or combined with alcohol or fruit juice.
"A proper ginger ale that reflects the taste of 1950s London. With the real heat of ginger and top note of lime."
Fruit cups, quintessentially English summertime thirst-quenching drinks, were invented by the Victorians and were originally a mixture of fruit, liqueurs
If you’re a big gin drinker you’ll probably sit up when you hear that it was originally popularised due to its diuretic qualities. Modern day London
Gins are basically neutral spirit flavoured, either by compounding or distillation, with juniper and various other seeds, berries, roots, fruits and herbs.
Juniper, schmuniper. As the worldwide gin craze shows no sign of slowing, the variety of botanicals that can be added to a gin has gone far beyond the
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