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Sazerac (New Orleans style)

While bartenders in other cities have complicated the Sazerac by using a combination of spirits [us included - Difford's Sazerac recipe], in New Orleans...
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maury hebert’s Avatar maury hebert
21st July 2023 at 18:56
Before the re-introduction of Absinthe, New Orleanians uses Herbsaint, a locally produced absinthe liqueur, for their Sazeracs.
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