Not generally accessible
Designed to be consumed as a shot, ‘Hot and Cool Red’ is a cinnamon flavoured liqueur. Launched in April 1995, After Shock Red was originally marketed with the strap line...
‘Deep Cool Blue’ Aftershock is a citrus-flavoured liqueur designed to be consumed as a shot. (Launched in 2000.) Like other varieties of Aftershock this liqueur was originally...
Designed to be consumed as a shot, Aftershock Black is a spiced Cranberry flavoured liqueur. First launched in April 1995, Aftershock was originally marketed with the strap line...
A green coloured and mint flavoured liqueur designed to be consumed as a shot. Launched April 2002 and discontinued in 2009. Aftershock is packaged in distinctive book-shaped...
We are keen to feature as many spirits, liqueurs, beers, wines and non-alcoholic drinks products as possible on Difford’s Guide and we create a new dedicated
Genever, also known as jenever, jeneva, geneva and hollands, is a juniper-flavoured spirit from Holland and Belgium. Like gin, juniper is an obligatory
Firstly, to introduce myself to those of you outside of Greece, Eleni Nikoloulia and I are the duo behind Difford’s Guide Greece, the local Greek language
Celebrated annually on the first Friday of August, International Beer Day (IBD) was conceived in 2007 by Jesse Avshalomov at a bar in Santa Cruz, California
Fruit cups, quintessentially English summertime thirst-quenching drinks, were invented by the Victorians and were originally a mixture of fruit, liqueurs
Non-alcoholic is the new drinks category on the block and its emergence has inspired Distill Ventures, the Diageo-backed spirits accelerator which helps
The way most people pour champagne is wrong. As are the glasses we drink it from. Think you know about champagne? Think again.
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