The Jewel
By Nicky Craig,
at Panda & Sons, Edinburgh, UK
The Jewel
Glassware: Nick & Nora (no ice)
Garnish: Carbonated grape
- 35 ml Ron Santiago de Cuba Extra Añejo 11 Year Old
- 15 ml Dry Vermouth
- 10 ml Rosé Vermouth
- 25 ml Green cordial
- 10ml Verjus
- 15ml Gomme
Method: Add ingredients into shaker with ice, shake and fine strain. Garnish with carbonated grape.
Inspiration:I wanted to stay very much true to the bones of what a Daiquiri is whilst also adding some interesting complimentary flavours. The herbaceous ingredients in the green cordial bring savoury and fresh notes when paired with the Verjus, delivering a bright and fresh take on the classic Daiquiri.
Ronera Santiago de Cuba (Corporación Cuba Ron S.A.)
Status: Operational
Visitor Policy: Not generally accessible
Address: San Antonio y San Ricardo, Santiago de Cuba, Santiago de Cuba
Visitor Policy: Not generally accessible
Address: San Antonio y San Ricardo, Santiago de Cuba, Santiago de Cuba
Santiago de Cuba 8 Year Old
Blended by the 8th generation of Rum Masters from the city of Santiago de Cuba, Ron Santiago de Cuba Añejo 8-year-old is a blend of rums aged in white
Santiago de Cuba Carta Blanca
Santiago de Cuba Carta Blanca is aged in white oak barrels, blended and then returned to cask for a final resting period.
Santiago de Cuba 11 Year Old
A blend of rums aged a minimum of 11 years in a combination of different types of reused white oak casks.
Santiago de Cuba 12 Year Old
A blend of rums aged a minimum of 12 years in a combination of different types of reused white oak casks.
